Our News - Soussana

DAT-Schaub France Quality Department

We would like to highlight our Quality Department because, at DAT-Schaub France, through a Food Safety Culture spread throughout our sites, we are committed to providing our customers with...

Learn more

Nos 13 marinades liquides en Squeeze

Sous sa marque SOUSSANA, DAT-Schaub France propose à ses clients, les professionnels de la charcuterie salaisons, 13 marinades liquides en Squeeze à destination du libre-service, en flacon de 250...

Learn more

DAT-Schaub France at the BCT exhibition

It’s the end of the 4th edition of the BCT exhibition which was held in Angers on October 16th and 17th where we were present. Here is a look...

Learn more

Event

The arrival of the nice weather marks the return of our long awaited internal events! After 2 years without a gathering or celebration, the DAT-Schaub France Thiais ESC made...

Learn more

CFIA Retrospective

Because each exhibition is a unique moment of sharing, this year again, we were present and mobilized our teams to welcome you and present our innovations 2022! Vegetable-based casings,...

Learn more

Djazagro exhibition in Algiers from 18 to 21 April 2016

DAT-Schaub France will be present at the Djazagro exhibition to be held in Algiers from April 18 to 21, 2016. We will be very happy to welcome you on...

Learn more

DAT-Schaub France will be present at the CFIA in Rennes on 8-9-10 March 2016

Hall 8 – Stand B48 / C47

Learn more

DAT-Schaub France enriches its offer with a large choice of vegetarian recipes

Since June 2014, on its ultra-modern site in Moreuil in Picardy, entirely dedicated to the manufacture of technological and culinary mixtures,DAT-Schaub France produces all the mixtures necessary for the...

Learn more

Spécial Salon FIE 2015, à lire !

Learn more